MettänMaku Gluten-Free Porcini Mushroom Soup for Outings

Enjoy the authentic aroma of the forest anywhere. MettänMaku Porcini Mushroom Soup is a rich and flavorful gluten-free instant soup that’s easy to prepare—just add boiling water. It’s perfect for picnics, hikes, trips to the cabin, or as a quick, warm snack while out in nature. 

The soup’s high content of porcini mushrooms (20%) gives the dish a deep, mushroomy flavor, complemented by carefully selected vegetables and the aromas of the MettänMaku seasoning blend. The result is a warm and hearty soup that delivers the authentic taste of the forest quickly and easily. 

Why Choose Herkkutatti Soup?

• Gluten-free
• Contains real porcini mushrooms (20%)
• Ready in a few minutes
• Easy to carry along on outings and hikes
• A rich, forest-like flavor in a small package

Instructions for Use: Add the contents of the packet to a bowl, pour in 1.5 dl of boiling water while stirring, and let it steep for a few minutes. Enjoy as is or as part of a picnic meal.